Poultry
| The U.S. Department of Agriculture has no standards for egg producers who label their eggs as “free-range.” Our chickens, however, enjoy the full benefit of eating greens and insects. They are born and live in natural pastures, free from the disease and infections prevalent in animals subjected to mass confinement. They transfer these health benefits to their eggs, which are also high in folic acid. Free-range broiler chickens are leaner and more flavourful than commercially- produced birds. They are available seasonally. Check our Current Availability! |
Reality Farm, Inc.
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